Cold Pasta Primavera Salad

Cold Pasta Primavera Salad 

NGREDIENTS

Salad

1 box (16 ounces) Rotini (corkscrew) pasta

1 cup prepared Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix

3 tablespoons olive oil or vegetable oil

2 medium zucchini cut into ¼-inch slices

1 cup frozen broccoli florets, steamed

1 cup cherry tomatoes halved

1 red bell pepper or green bell pepper, cut into small chunks

4 medium radishes thinly sliced

3 green onions chopped

2 tablespoons capers drained, (optional)

DIRECTIONS

In a small bowl, whisk the dressing together with the oil until emulsified.

In a large bowl, add the pasta and the remaining ingredients.

Add the dressing and toss until well coated.

Chill covered for 1 hour before serving.

Salad

Cook pasta according to package directions. Rinse with cool water and drain.

Read more at https://www.hiddenvalley.com/recipe/58/cold-pasta-primavera-salad/#qtE9jv20zzQH1qfS.99